In the early 1920s, skiing became a popular sport in Tyrol and Austria. To quench the thirst of skiers in remote alpine locations, a beverage made with raspberries, lemon juice and glacier water was invented. That recipe soon became known as skiwasser.
SKIWATER is an organic lemonade that pays tribute to that heritage recipe. A blend of organic pressed raspberries and mildly sparkling alpine spring water with a dash of lime and gently sweetened with fruit sugar.
Traditional refreshment. A refreshing tradition. Classic refreshment. In the 1920s winter tourism took Tyrol by storm. Fashionable youngsters from all over the world strapped on their wooden planks, put on their woolly jumpers and bravely launched themselves down the slopes.
As all these skiers got thirsty on the slopes, remote alpine villages had to come up with something they could source locally. They started mixing raspberry juice with glacier water and a dash of lemon, and skiwasser, the first isotonic thirst quencher was born.
Now you can enjoy this classic alpine drink anywhere you like. Skiwater is an organic lemonade made with freshly pressed organic raspberries, mountain spring water, a dash of lime juice and just enough fruit sugar.
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